Macedonian pepper in brine
This variety is produced in certain areas of Thessaly and is characterized by its special spicy taste. Separated and sold in 3 different sizes
- Small pepper, with a size of 3 - 6 cm. This category is also known as "flower".
- Medium pepper, with a size of 6 - 9 cm.
- Large pepper, with a size of 9 - 12 cm. This size is suitable for filling.
Containers & Packaging
- Plastic buckets, depending on customer requirements
- 120 kg plastic barrel
Nutritional analysis at 100g
| Energy | 30kcal / 125 kj |
| Carbohydrates | 6,2g |
| of which sugars | 3,7g |
| Dietary fibre | 2,5 |
| Total fat | 0,1g |
| Saturated Fat | 0,1g |
| Proteins | 0,4g |
| Salt | 4,2g |